Il Brodo (€ 130,00)
-
Cucumber broth
Tomato, basil and crisp Grana Padano reserve
-
Raw ham broth
Cod tripe with beans and peas
-
Mantis shrimp broth
Ravioli stuffed with garlic, olive oil and chili pepper
-
Sea broth
Fish salad
-
Veal broth and Nonino grappa
Veal shank
-
Carcadè and lime broth
Red fruit and yogurt cupcake -
Lemon, caramel and rosemary broth
Cereal and beer ice cream - The tasting menu, for its complexity, it's serve for whole table
-
Dishes marked with sign, are available a la carte:
- 2 dishes picking by the menu, € 90,00 per person, (dessert will be extra)
- 3 dishes picking by the menu, € 130,00 per person, (dessert will be extra)
Armonia (€ 135,00)
-
Frisella meringue and ratatouille of vegetables
-
Prawns salad, almond and raspberry
-
Risotto in pizzaiola style and mozzarella water
-
Eel fish, horseradish and red beetroot
-
Belly suckling pig, kiwi and coffee sauce
Or
Veal tongue, mustard and summer truffle
- Cauliflower Tomino cheese, smoked mayonnaise and honey shallot
- Caviar, liquorice and lemon
- Meringue pizza, raspberry and wild strawberry
- Strawberry and cream cone
- The tasting menu, for its complexity, it's serve for whole table
-
Dishes marked with sign, are available a la carte:
- 2 dishes picking by the menu, € 90,00 per person, (dessert will be extra)
- 3 dishes picking by the menu, € 130,00 per person, (dessert will be extra)
Porta Nuova (€ 130,00)
-
Raw and cooked Sicilian red prawns, crispy amaranth, taggiasca olive oil foam and beetroot sorbet
-
Spaghetti with sardine sauce, hazelnut and roasted sardine
-
Codfish in two services, potatoes ravioli served in codfish broth and fillet with fish soup and capers
-
Roasted quail, corn, Mole with sesame and sycamore
-
Yogurt and mango egg
Or
Chocolate soufflé with fior di latte ice cream (min. two people) supp. € 5,00 p.p.
- The tasting menu, for its complexity, it's serve for whole table
-
Dishes marked with sign, are available a la carte:
- 2 dishes picking by the menu, € 90,00 per person, (dessert will be extra)
- 3 dishes picking by the menu, € 130,00 per person, (dessert will be extra)
Dessert
- Chocolate soufflé with fior di latte ice cream (min. for two people)€ 25,00
- Yogurt and mango egg€ 20,00
- Cherry and elderberry€ 20,00