The Menu
Non solo Brodo (€ 160,00)
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Tomato broth
San Marzano tomato with pappa al pomodoro, cereals and pecorino cheese -
Raw ham broth
Little cuttlefish, bread and peas -
Mantis shrimp broth
Ravioli stuffed with garlic, olive oil and chili pepper -
Aubergine and watermelon
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Cod fish in two services
Potatoes ravioli, served in cod fish broth and cod fillet with fish soup and capers -
Lamb broth and Nonino grappa spray
Lamb and bell pepper -
Rhubarb broth
Rhubarb and mascarpone -
Elderflower and lemon seltzer
Cherry cupcakes -
Chocolate broth
Cocoa, banana and caramel toscanello
- The tasting menu, for its complexity, it's serve for whole table.
-
Dishes marked with
sign, are available a la carte:
- 2 dishes picking by the menu, € 105,00 per person (dessert will be extra).
- 3 dishes picking by the menu, € 145,00 per person (dessert will be extra).
Porta Nuova (€ 155,00)
- Tomato, peach and seafood salad
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Red prawns, seaweed, curry and coconut
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Pigeon lasagna
Or Risotto in pizzaiola style and mozzarella water
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Grilled gurnard, courgette and saffron
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Roasted quail, corn, pumpkin seed mole and sycamore
Or Veal sweetbread, kumquat, spinach and black sesame
- Fusilli, almond, apricot and basil
- Coconut and pineapple Or Chocolate soufflé with fior di latte ice cream (min. two people) supplement 5,00 € p.p.
- The tasting menu, for its complexity, it's serve for whole table.
-
Dishes marked with
sign, are available a la carte:
- 2 dishes picking by the menu, € 105,00 per person (dessert will be extra).
- 3 dishes picking by the menu, € 145,00 per person (dessert will be extra).
Natura (€ 150,00)
- Cubumber and kiwi
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Grilled salad, rocket pesto and misticanza Planet farms
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Grana Padano cheese broth
Warm legumes' soup, vegetables and candied onion -
Risotto hay and mascarpone cheese
Or Spaghetto, watermelon and Grana Padano cheese
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Round courgette in salt crust and vegetable ratatouille
- Cardoncello mushroom and crusco pepper
- Passion fruit and vanilla
- Gold and saffron puffed rice - Tribute to Gualtiero Marchesi
- The tasting menu, for its complexity, it's serve for whole table.
-
Dishes marked with
sign, are available a la carte:
- 2 dishes picking by the menu, € 105,00 per person (dessert will be extra).
- 3 dishes picking by the menu, € 145,00 per person (dessert will be extra).
Dessert
- Chocolate soufflé and fior di latte ice cream (min. for two people)€ 25,00
- Yogurt and mango egg€ 20,00
- Conoconut and pineapple€ 20,00